Description

Daiya Parmesan Cutting Board Shreds (200g) 

NOTE: BEST BEFORE DATE OF FEBRUARY 2 2025

These parmesan shreds are thinly shredded and made with chickpea for unbeatable taste and texture.
Free of trans fats, cholesterol, and common allergens including soy and gluten, these Non-GMO Project verified, plant-based shreds make the perfect topper for any hot or cold recipe with a sharp, complex flavor, savory finish, and only 80 calories per ¼ cup serving.

Ingredients: Filtered Water, Tapioca Flour, Coconut Oil, Expeller Pressed: Canola and or Safflower Oil, Chickpea Protein, Salt, Vegan Natural Flavors, Tricalcium Phosphate, Lactic Acid (Vegan), Yeast Extract, Concentrated Pumpkin Juice (Color), Konjac Flour, Xanthan Gum, Nutritional Yeast.